I tried out my new proofing basket for the first time the other day. The bread turned out well, but I had a little trouble with the dough sticking to the linen in the baset. I floured it beforehand, but perhaps not enough. I think I also made the dough a little too wet. Okay, Okay. The dough was WAY too wet. It was totally my fault.
I saved the bread by letting it rise again in the baking container after removing it from the proofing basket. I'll let you know how it goes next time.
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